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CLIPS> CLIPS> (reset)
CLIPS> (run)
Is the main component of the meal meat, fish, or poultry? poultry
Does the meal have turkey in it? yes
Does the meal have a sauce on it? yes
Is the sauce for the meal spicy, sweet, cream, or tomato? cream
Is the flavor of the meal delicate, average, or strong? average
Do you generally prefer light, medium, or full bodied wines? light
Do you generally prefer red or white wines? white
Do you generally prefer dry, medium, or sweet wines? medium
SELECTED WINES
WINE CERTAINTY
-------------------------------
Gamay 80%
Pinot-Noir 80%
Cabernet-Sauvignon 80%
Zinfandel 80%
Chardonnay 79%
Burgundy 72%
Riesling 70%
Valpolicella 34%
Soave 34%
Chenin-Blanc 34%
CLIPS> CLIPS> CLIPS> Is the main component of the meal meat, fish, or poultry? meat
Does the meal have veal in it? no
Does the meal have a sauce on it? no
Is the flavor of the meal delicate, average, or strong? strong
Do you generally prefer light, medium, or full bodied wines? full bodied
Do you generally prefer red or white wines? white
Do you generally prefer dry, medium, or sweet wines? sweet
SELECTED WINES
WINE CERTAINTY
-------------------------------
Burgundy 83%
Gamay 40%
CLIPS>
Missing function declaration for dribble
CLIPS>
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