1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166
|
********************************************************************************
* *
* Publication to reference in reporting results: *
* ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ *
* *
* Rost, Burkhard; Sander, Chris: Prediction of protein structure *
* at better than 70% accuracy. J. Mol. Biol., 1993, 232, 584-599. *
* Rost, Burkhard; Sander, Chris: Combining evolutionary information *
* and neural networks to predict protein secondary structure. *
* Proteins, 1994, 19, 55-72. *
* *
********************************************************************************
* *
* Some statistics: *
* ~~~~~~~~~~~~~~~~ *
* *
* Percentage of amino acids: *
* *
* +--------------+--------+--------+--------+--------+--------+
* | AA: | T | C | P | I | A |
* | % of AA: | 13.0 | 13.0 | 10.9 | 10.9 | 10.9 |
* +--------------+--------+--------+--------+--------+--------+
* | AA: | G | N | Y | V | S |
* | % of AA: | 8.7 | 6.5 | 4.3 | 4.3 | 4.3 |
* +--------------+--------+--------+--------+--------+--------+
* | AA: | R | L | F | E | D |
* | % of AA: | 4.3 | 2.2 | 2.2 | 2.2 | 2.2 |
* +--------------+--------+--------+--------+--------+--------+
* *
* Percentage of secondary structure predicted/observed: *
* *
* +--------------+--------+--------+--------+
* | SecStr: | H | E | L |
* | % Predicted: | 0.0 | 15.2 | 84.8 |
* +--------------+--------+--------+--------+
* | SecStr: | H | E | L |
* | % Observed: | 47.8 | 8.7 | 43.5 |
* +--------------+--------+--------+--------+
* *
* According to the following classes: *
* all-alpha: %H>45 and %E< 5; all-beta : %H<5 and %E>45 *
* alpha-beta : %H>30 and %E>20; mixed: rest, *
* this means that the predicted class is: mixed class *
* The class of the observed structure is: mixed class *
* *
********************************************************************************
* *
* *
********************************************************************************
* *
* *
* PHD output for your protein: *
* ~~~~~~~~~~~~~~~~~~~~~~~~~~~~ *
* *
* *
* Fri Sep 10 18:30:36 1999 *
* *
* Jury on: 10 different architectures (version 5.94_317 ). *
* Note: differently trained architectures, i.e., different versions can *
* result in different predictions. *
* *
* *
********************************************************************************
* *
* *
* *
* About the protein: *
* ------------------ *
* *
* *
* HEADER PLANT SEED PROTEIN *
* COMPND CRAMBIN *
* SOURCE ABYSSINIAN CABBAGE (CRAMBE ABYSSINICA) SEED *
* AUTHOR W.A.HENDRICKSON,M.M.TEETER *
* SEQLENGTH 46 *
* NCHAIN 1 chain(s) in 1crn data set *
* NALIGN 11 *
* (=number of aligned sequences in HSSP file) *
* *
* *
********************************************************************************
* *
* *
* *
* Abbreviations: *
* -------------- *
* *
* secondary structure : H=helix, E=extended (sheet), blank=rest (loop) *
* *
* AA: amino acid sequence *
* PHD: Profile network prediction HeiDelberg *
* Rel: Reliability index of prediction (0-9) *
* *
* detail: *
* prH: 'probability' for assigning helix *
* prE: 'probability' for assigning strand *
* prL: 'probability' for assigning loop *
* note: the 'probabilites' are scaled to the interval 0-9, *
* i.e. prH=5 means, that the signal at the first *
* output node is 0.5-0.6. *
* *
* subset: *
* SUB: a subset of the prediction, for all residues with *
* an expected accuracy > 82% (see tables in header) *
* note: for this subset the following symbols are used: *
* L: is loop (for which above " " is used) *
* ".": means that no prediction is made for this residue, *
* as the reliability is Rel < 5 *
* *
* *
********************************************************************************
* *
* *
* protein: 1crn length 46 *
* *
....,....1....,....2....,....3....,....4....,....5....,....6
AA |TTCCPSIVARSNFNVCRLPGTPEAICATYTGCIIIPGATCPGDYAN|
Obs | EE HHHHHHHHHHH HHHHHHHH EE GGG |
PHD | EEE EEEE |
Rel |9768657886745421278999824316787389964899979999
detail:
prH-|0000000000011221210000121000000000000000010000
prE-|0111121001122124300000026641101389973100000000
prL-|9878778887866544488999842347888610026889988989
subset: SUB |LLLLLLLLLLL.L....LLLLLL....LLLL.EEEE.LLLLLLLLL|
* *
********************************************************************************
* *
* *
* *
* Performance accuracy of the prediction *
* ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ *
* *
* *
+-----------------+------------------------------------------------+-------------------+
| 1crn : 46 | method:jury | segments |
+-----------------+------------------------------------------------+-------------------+
| number of residues with H,E,C | % of DSSP | % of Net | number |av length|
+--------+------+------+------+------+-----+-----+-----+---+---+---+----+----+----+----+
| |net H |net E |net C |sum DS| H | E | C | H | E | C |DSSP| Net|DSSP| Net|
+--------+------+------+------+------+-----+-----+-----+---+---+---+----+----+----+----+
| DSSP H | 0| 3| 19| 22| 0.0| 13.6| 86.4| 0| 42| 48| 2| 0| 9.5| 0.0|
| DSSP E | 0| 2| 2| 4| 0.0| 50.0| 50.0| 0| 28| 5| 2| 2| 2.0| 3.5|
| DSSP C | 0| 2| 18| 20| 0.0| 10.0| 90.0| 0| 28| 46| 7| 3| 1.6|13.0|
+--------+------+------+------+------+-----+-----+-----+---+-+-+---+----+----+----+----+
| sum Net| 0| 7| 39| 46|corH |corE |corC | Q3 | SQ | 11| 5| 3.1| 9.2|
| |0.00 |0.30 |0.13 | 43.5| 46.7| |
+---------+--------------------------+++---+-----+-----++****+*****+-------------------+
| segments| % of observed || % of predicted | information |
+---------+------+------+------+------++------+------+------+------+---------+---------+
| measure | % H | % E | % L | sum || % H | % E | % L | sum | I %obs | I %pred |
+---------+------+------+------+------++------+------+------+------+---------+---------+
| SOV | 0.0 | 37.5 | 42.3 | 21.7 || 0.0 | 57.1 | 36.8 | 39.9 |-.01 -1%|-.03 -4%|
+---------+------+------+------+------++------+------+------+------+---------+---------+
* *
* *
* *
* *
********************************************************************************
* *
* *
END
|