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items-center lg:container md:min-h-xl lg:grid"><div class="relative order-2 col-span-2 flex h-full w-full flex-col md:ml-0"><img alt="A bowl of golden brown and delicious french fries, crispy on the outside, fluffy on the inside, oven baked instead of deep fried." attribution="[object Object]" loading="lazy" width="1000" height="1000" decoding="async" data-nimg="1" class="h-full w-full object-cover object-center" style="color:transparent" sizes="(max-width: 768px) 100vw, (max-width: 1200px) 100vw, 70vw" srcSet="/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2Fba9d3d0d5ff9a0f9f17f8e11df7e93b7f3806a48-1000x1000.jpg&w=640&q=75 640w, /_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2Fba9d3d0d5ff9a0f9f17f8e11df7e93b7f3806a48-1000x1000.jpg&w=750&q=75 750w, /_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2Fba9d3d0d5ff9a0f9f17f8e11df7e93b7f3806a48-1000x1000.jpg&w=828&q=75 828w, 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whitespace-nowrap h-fit items-center gap-x-3 rounded-5/3em uppercase leading-tight disabled:cursor-default hidden lg:flex text-black bg-white hover:bg-gray-50 hover:text-gray-800 disabled:text-gray-300 text-base py-4 px-8 border border-current" href="#recipe-video-player-desktop"><span><div class="flex flex-row items-center gap-3"><div> WATCH HOW IT'S MADE</div><img alt="Ethan Chlebowski" loading="lazy" width="100" height="100" decoding="async" data-nimg="1" class="h-5 w-5 rounded-full object-cover" style="color:transparent" srcSet="/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=128&q=75 1x, /_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=256&q=75 2x" src="/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=256&q=75"/></div></span></a><a class="inline-flex whitespace-nowrap h-fit items-center gap-x-3 rounded-5/3em uppercase leading-tight disabled:cursor-default lg:hidden text-black bg-white hover:bg-gray-50 hover:text-gray-800 disabled:text-gray-300 text-base py-4 px-8 border border-current" href="#recipe-video-player-mobile"><span><div class="flex flex-row items-center gap-3"><div> WATCH HOW IT'S MADE</div><img alt="Ethan Chlebowski" loading="lazy" width="100" height="100" decoding="async" data-nimg="1" class="h-5 w-5 rounded-full object-cover" style="color:transparent" srcSet="/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=128&q=75 1x, /_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=256&q=75 2x" src="/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=256&q=75"/></div></span></a></div></div><div class="container col-span-2 flex flex-col gap-8 py-8 lg:pr-10"><h1 class="text-heading-1 leading-tight tracking-wider font-sans-bold">Crispy oven fries</h1><div class="prose"><h2 class="text-subheading-1 leading-tight font-sans-regular !text-lg">With the right technique, you can make oven fries that are crispier and better seasoned than deep fried.</h2></div><div class="flex flex-col gap-2"><p>2-4 servings</p><p>Time: <!-- -->1 hr 15 mins</p><div class="flex flex-row items-center gap-1">Tags:<a class="inline-flex flex-wrap items-center gap-x-3 rounded-2/3em uppercase leading-tight disabled:opacity-30 text-xs font-medium text-gray-500 py-2 px-3 border hover:opacity-70" style="border-color:#4befff" href="/discover/tag/bad-day"><span>Bad Day</span></a><a class="inline-flex flex-wrap items-center gap-x-3 rounded-2/3em uppercase leading-tight disabled:opacity-30 text-xs font-medium text-gray-500 py-2 px-3 border hover:opacity-70" style="border-color:#ffdfee" href="/discover/tag/level-up"><span>Level Up</span></a><a class="inline-flex flex-wrap items-center gap-x-3 rounded-2/3em uppercase leading-tight disabled:opacity-30 text-xs font-medium text-gray-500 py-2 px-3 border hover:opacity-70" style="border-color:#b3b2f8" href="/discover/tag/bake"><span>Bake</span></a></div></div><div><a class="inline-flex whitespace-nowrap h-fit items-center gap-x-3 rounded-5/3em uppercase leading-tight disabled:cursor-default inline-grid w-full text-center md:w-fit text-white bg-green hover:opacity-80 disabled:opacity-40 text-base py-4 px-8" href="/recipe/crispy-oven-fries/prep"><span>LET'S COOK!</span></a></div><div class="flex flex-col flex-wrap gap-2 md:flex-row md:items-center"><a class="mr-8 flex w-fit items-center gap-2" href="/creator/ethan-chlebowski"><img alt="Ethan Chlebowski" loading="lazy" width="100" height="100" decoding="async" data-nimg="1" class="h-8 w-8 rounded-full object-cover" style="color:transparent" srcSet="/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=128&q=75 1x, /_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=256&q=75 2x" src="/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=256&q=75"/><span class="underline">By <!-- -->Ethan Chlebowski</span></a><div class="flex items-center gap-1 lg:ml-0">Photography by <!-- -->Ethan Chlebowski<button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:Rtcpuuu9vkva:" data-state="closed" class="relative inline py-1"><!--$--><svg xml:space="preserve" width="800" height="800" viewBox="0 0 416.979 416.979" aria-hidden="true" class="Icon_icon__IcUiV inline-block h-[1em] w-auto -mt-1 text-xs"><path d="M356.004 61.156c-81.37-81.47-213.377-81.551-294.848-.182-81.47 81.371-81.552 213.379-.181 294.85 81.369 81.47 213.378 81.551 294.849.181 81.469-81.369 81.551-213.379.18-294.849M237.6 340.786a5.82 5.82 0 0 1-5.822 5.822h-46.576a5.82 5.82 0 0 1-5.822-5.822V167.885a5.82 5.82 0 0 1 5.822-5.822h46.576a5.82 5.82 0 0 1 5.822 5.822zm-29.11-202.885c-18.618 0-33.766-15.146-33.766-33.765 0-18.617 15.147-33.766 33.766-33.766s33.766 15.148 33.766 33.766c0 18.619-15.149 33.765-33.766 33.765"></path></svg><!--/$--></button></div></div></div></div></div></section><div class="mb-10 lg:mt-12"><div class="container hidden grid-cols-2 lg:grid"><div class="mr-20 space-y-8"><section class="container flex flex-col gap-5"><div class="flex flex-col items-start justify-start gap-3"><h3 class="text-heading-3 leading-tight font-sans-medium mb-1 !font-sans-bold tracking-tight">Ingredients</h3><button class="inline-flex whitespace-nowrap h-fit items-center gap-x-3 rounded-5/3em uppercase leading-tight disabled:cursor-default text-black bg-yellow hover:opacity-80 disabled:opacity-40 text-xs py-1 px-3" type="button"><span>DISCOVER THE AROMA PROFILE</span><!--$--><svg width="16" height="16" viewBox="0 0 16 16" aria-hidden="true" class="Icon_icon__IcUiV inline-block h-[1em] w-auto"><path fill="none" stroke="#000" d="M9.5 0c0 1.5-3 1.7-3 3.2s3 1.7 3 3.2-3 1.7-3 3.2 3 1.7 3 3.2-3 1.7-3 3.2M4 0c0 1.5-3 1.7-3 3.2s3 1.7 3 3.2-3 1.7-3 3.2 3 1.7 3 3.2-3 1.7-3 3.2M15 0c0 1.5-3 1.7-3 3.2s3 1.7 3 3.2-3 1.7-3 3.2 3 1.7 3 3.2-3 1.7-3 3.2"></path></svg><!--/$--></button></div><div class="rounded-4/3em border border-gray-500 lg:rounded-3/4em"><div class="flex flex-row justify-evenly border-b"><button class="inline-flex whitespace-nowrap h-fit items-center gap-x-3 rounded-5/3em uppercase leading-tight disabled:cursor-default py-4 font-sans-medium !text-sm text-gray-500 decoration-gray-500 decoration-[2px] underline-offset-[1.2em] hover:bg-white lg:text-sm underline text-black bg-white hover:bg-gray-50 hover:text-gray-800 disabled:text-gray-300 text-xs py-1 px-3" type="button"><span>COMPONENT VIEW</span></button><button class="inline-flex whitespace-nowrap h-fit items-center gap-x-3 rounded-5/3em uppercase leading-tight disabled:cursor-default py-4 font-sans-medium !text-sm text-gray-500 decoration-gray-500 decoration-[2px] underline-offset-[1.2em] hover:bg-white lg:text-sm text-black bg-white hover:bg-gray-50 hover:text-gray-800 disabled:text-gray-300 text-xs py-1 px-3" type="button"><span>SHOPPING VIEW</span></button></div><div class="px-4"><ul class="list-none space-y-6 px-0 py-3"><li data-testid="ingredient-group" id="Crispy oven fries"><h4 class="text-heading-5 leading-tight font-sans-medium pb-2 lg:text-heading-6">Crispy oven fries</h4><ul class="space-y-2 px-0"><li class="flex flex-row items-center justify-between gap-2 text-md "><div class="flex-grow"><div class="flex flex-row flex-wrap items-baseline text-base text-gray-500"><span>russet potatoes</span><div class="my-auto space-x-1 pl-1"></div></div></div><div class="flex w-[10ch] flex-wrap md:w-[14ch] lg:w-[10ch]"><div class="flex flex-col items-start text-left"><span class="font-sans-medium">3-5</span></div></div></li><li class="flex flex-row items-center justify-between gap-2 text-md "><div class="flex-grow"><div class="flex flex-row flex-wrap items-baseline text-base text-gray-500"><span>salt</span><div class="my-auto space-x-1 pl-1"><button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:Relf2j9uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-xxs inline px-3/4em text-black uppercase rounded-full" style="background:#c8deda">Salty</span></button></div></div></div><div class="flex w-[10ch] flex-wrap md:w-[14ch] lg:w-[10ch]"><div class="flex flex-col items-start text-left"><span class="font-sans-medium">to taste</span></div></div></li><li class="flex flex-row items-center justify-between gap-2 text-md "><div class="flex-grow"><div class="flex flex-row flex-wrap items-baseline text-base text-gray-500"><span>vinegar</span><div class="my-auto space-x-1 pl-1"><button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:Renf2j9uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-xxs inline px-3/4em text-black uppercase rounded-full" style="background:#f5f58a">Sour</span></button></div></div></div><div class="flex w-[10ch] flex-wrap md:w-[14ch] lg:w-[10ch]"><div class="flex flex-col items-start text-left"><span class="font-sans-medium">~15 g</span><span class="-mt-1 text-xs text-gray-600">a splash</span></div></div></li><li class="flex flex-row items-center justify-between gap-2 text-md "><div class="flex-grow"><div class="flex flex-row flex-wrap items-baseline text-base text-gray-500"><span>peanut oil</span><div class="my-auto space-x-1 pl-1"><button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:Repf2j9uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-xxs inline px-2/3em text-black border uppercase rounded-1/3em">Fat</span></button></div></div></div><div class="flex w-[10ch] flex-wrap md:w-[14ch] lg:w-[10ch]"><div class="flex flex-col items-start text-left"><span class="font-sans-medium">~60 g</span><span class="-mt-1 text-xs text-gray-600">or as needed</span></div></div></li></ul></li></ul></div></div></section><section><!--$--><div class="relative w-full overflow-hidden rounded-xl pt-[56.25%]" id="recipe-video-player-desktop"><div class="absolute left-0 top-0 h-full w-full"><!--$!--><template data-dgst="BAILOUT_TO_CLIENT_SIDE_RENDERING"></template><div class="flex h-full items-center justify-center bg-gray-100">Loading video...</div><!--/$--></div></div><!--/$--></section><div data-state="closed" class="prose rounded-xl border border-gray-500 p-3 md:p-5"><button class="flex w-full items-center justify-between" type="button" aria-controls="radix-:Rmj9uuu9vkva:" aria-expanded="false" data-state="closed"><div class="flex flex-col justify-start text-left"><h3 class="text-heading-5 leading-tight font-sans-medium !font-sans-bold tracking-tight">Nutritional Information</h3><p class="text-xs text-gray-500">Tap to <!-- -->reveal</p></div><!--$--><svg width="16" height="16" viewBox="0 0 16 16" aria-hidden="true" class="Icon_icon__IcUiV inline-block h-[1em] w-auto transform transition-transform"><path fill="none" stroke="#000" d="m0 4 8 8 8-8"></path></svg><!--/$--></button><div data-state="closed" id="radix-:Rmj9uuu9vkva:" hidden="" class="prose"></div></div><section class="container flex flex-col gap-5"><h3 class="text-heading-3 leading-tight font-sans-medium !font-sans-bold tracking-tight">FAQ</h3><div><div data-state="closed" class="CollapsibleRoot"><button class="flex w-full flex-row items-center justify-between gap-2 py-2 text-left" type="button" aria-controls="radix-:R38j9uuu9vkva:" aria-expanded="false" data-state="closed"><h4 class="text-heading-5 leading-tight font-sans-medium lg:text-heading-6">What are these colored tags next to ingredients?</h4><!--$--><svg width="16" height="16" viewBox="0 0 16 16" aria-hidden="true" class="Icon_icon__IcUiV inline-block h-[1em] w-auto transform transition-transform"><path fill="none" stroke="#000" d="m0 4 8 8 8-8"></path></svg><!--/$--></button><div data-state="closed" id="radix-:R38j9uuu9vkva:" hidden=""></div></div></div><div><div data-state="closed" class="CollapsibleRoot"><button class="flex w-full flex-row items-center justify-between gap-2 py-2 text-left" type="button" aria-controls="radix-:R58j9uuu9vkva:" aria-expanded="false" data-state="closed"><h4 class="text-heading-5 leading-tight font-sans-medium lg:text-heading-6">Where are my units? I'm used to cups, tbsp, tsp, etc.</h4><!--$--><svg width="16" height="16" viewBox="0 0 16 16" aria-hidden="true" class="Icon_icon__IcUiV inline-block h-[1em] w-auto transform transition-transform"><path fill="none" stroke="#000" d="m0 4 8 8 8-8"></path></svg><!--/$--></button><div data-state="closed" id="radix-:R58j9uuu9vkva:" hidden=""></div></div></div><div><div data-state="closed" class="CollapsibleRoot"><button class="flex w-full flex-row items-center justify-between gap-2 py-2 text-left" type="button" aria-controls="radix-:R78j9uuu9vkva:" aria-expanded="false" data-state="closed"><h4 class="text-heading-5 leading-tight font-sans-medium lg:text-heading-6">Why peanut oil, specifically? </h4><!--$--><svg width="16" height="16" viewBox="0 0 16 16" aria-hidden="true" class="Icon_icon__IcUiV inline-block h-[1em] w-auto transform transition-transform"><path fill="none" stroke="#000" d="m0 4 8 8 8-8"></path></svg><!--/$--></button><div data-state="closed" id="radix-:R78j9uuu9vkva:" hidden=""></div></div></div><div><div data-state="closed" class="CollapsibleRoot"><button class="flex w-full flex-row items-center justify-between gap-2 py-2 text-left" type="button" aria-controls="radix-:R98j9uuu9vkva:" aria-expanded="false" data-state="closed"><h4 class="text-heading-5 leading-tight font-sans-medium lg:text-heading-6">Do I need to use Russet potatoes?</h4><!--$--><svg width="16" height="16" viewBox="0 0 16 16" aria-hidden="true" class="Icon_icon__IcUiV inline-block h-[1em] w-auto transform transition-transform"><path fill="none" stroke="#000" d="m0 4 8 8 8-8"></path></svg><!--/$--></button><div data-state="closed" id="radix-:R98j9uuu9vkva:" hidden=""></div></div></div></section></div><div class="space-y-8"><section class="container space-y-5 rounded-xl bg-gray-100 p-5 "><div class="prose"><h2 class="text-subheading-1 leading-tight font-sans-regular !text-lg">These fries are crispy without needing to fry them.</h2></div><div class="flex items-center justify-between text-gray-500"><div class="flex items-center justify-start space-x-3"><img alt="Ethan Chlebowski" loading="lazy" width="100" height="100" decoding="async" data-nimg="1" class="h-6 w-6 rounded-full object-cover" style="color:transparent" srcSet="/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=128&q=75 1x, /_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=256&q=75 2x" src="/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=256&q=75"/><p class="text-sm">Ethan Chlebowski</p></div><div class="text-xxs font-light tracking-wider">CREATOR</div></div></section><section class="prose flex-col"><h3 class="text-heading-3 leading-tight font-sans-medium mb-10 !font-sans-bold tracking-tight">Method</h3><div class="prose pb-8 lg:pb-4"><h4 class="text-heading-4 leading-tight font-sans-medium lg:text-heading-5">Step <!-- -->1<!-- -->: <!-- -->Prep</h4><div class="prose"><ol class="list-decimal space-y-4 pl-8"><li>Set a pot of water on high heat to <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:Rjht39uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline px-3/4em text-black border lowercase rounded-full">boil</span></button>.</li><li>Preheat the oven to 450°F/232°C (use the convection setting if you have it).</li><li>Meanwhile, peel the potatoes, slice them into roughly 1/2 inch sheets, then into roughly 1/2 inch thick fries (or to your desired fry size).</li></ol></div></div><div class="prose pb-8 lg:pb-4"><h4 class="text-heading-4 leading-tight font-sans-medium lg:text-heading-5">Step <!-- -->2<!-- -->: <!-- -->Parboil the fries</h4><div class="prose"><p class="leading-normal">Once the water has boiled, add the vinegar and a large pinch of salt, stirring to dissolve the salt. Add the potatoes to the water and <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:R9it39uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline px-3/4em text-black border lowercase rounded-full">boil</span></button> for 8 minutes. </p><ul class="space-y-4"><li>Note: The vinegar will slow down the breakdown of the potato <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:R16it39uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline text-black lowercase" style="background:url('data:image/svg+xml;utf8,<svg xmlns="http://www.w3.org/2000/svg" width="10" height="5" viewBox="0 0 10 5"><path d="m0,1c3,0,2,3,5,3s2-3,5-3" fill="none" stroke="currentcolor" stroke-width="1.5" vector-effect="non-scaling-stroke"/></svg>') repeat-x;background-position:center bottom;background-size:0.4em 0.25em">pectin</span></button> starch so the fries do not fall apart as easily.</li><li>Boiling the fries will <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:R1ait39uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline text-black lowercase" style="background:url('data:image/svg+xml;utf8,<svg xmlns="http://www.w3.org/2000/svg" width="10" height="5" viewBox="0 0 10 5"><path d="m0,1c3,0,2,3,5,3s2-3,5-3" fill="none" stroke="currentcolor" stroke-width="1.5" vector-effect="non-scaling-stroke"/></svg>') repeat-x;background-position:center bottom;background-size:0.4em 0.25em">gelate</span></button> their exterior, which will give you much crispier results in the next steps.</li></ul><p class="leading-normal">When the time is up, pour the fries into a colander and let the excess steam evaporate for a couple of minutes.</p></div></div><div class="prose pb-8 lg:pb-4"><h4 class="text-heading-4 leading-tight font-sans-medium lg:text-heading-5">Step <!-- -->3<!-- -->: <!-- -->Coat the fries with oil</h4><div class="prose"><p class="leading-normal">Add the fries to a large baking sheet and pour over the peanut oil. Gently mix the fries around so the oil completely coats the outside of each fry. </p><ul class="space-y-4"><li>There should be a thin layer of excess oil on the pan. </li><li>Make sure the fries aren't overly crowded. They need space to properly <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:R1ajt39uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline text-black lowercase" style="background:url('data:image/svg+xml;utf8,<svg xmlns="http://www.w3.org/2000/svg" width="10" height="5" viewBox="0 0 10 5"><path d="m0,1c3,0,2,3,5,3s2-3,5-3" fill="none" stroke="currentcolor" stroke-width="1.5" vector-effect="non-scaling-stroke"/></svg>') repeat-x;background-position:center bottom;background-size:0.4em 0.25em">dehydrate</span></button> in the oven. Use 2 baking sheets if needed.</li></ul></div></div><div class="prose pb-8 lg:pb-4"><h4 class="text-heading-4 leading-tight font-sans-medium lg:text-heading-5">Step <!-- -->4<!-- -->: <!-- -->Roast</h4><div class="prose"><p class="leading-normal">Add the pan to the preheated oven and <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:Rhkt39uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline px-3/4em text-black border lowercase rounded-full">roast</span></button> for 15 minutes.</p><p class="leading-normal">Pull the baking sheet out and flip each fry over with a spatula. At this point, you should be able to see some blistering on the outside but the fries won't be overly crisp. If they look a little dry, drizzle over more peanut oil. </p><p class="leading-normal">Add them back to the oven and roast for another 15-20 minutes. </p><ul class="space-y-4"><li>At this point, they should be <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:R2ckt39uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline text-black lowercase" style="background:url('data:image/svg+xml;utf8,<svg xmlns="http://www.w3.org/2000/svg" width="10" height="5" viewBox="0 0 10 5"><path d="m0,1c3,0,2,3,5,3s2-3,5-3" fill="none" stroke="currentcolor" stroke-width="1.5" vector-effect="non-scaling-stroke"/></svg>') repeat-x;background-position:center bottom;background-size:0.4em 0.25em">browned</span></button> and crispy, though it could take longer depending on the size of the fry, how crowded the pan is, or the amount of oil used. </li><li>If they aren't crispy, let them go longer!</li></ul></div></div><div class="prose pb-8 lg:pb-4"><h4 class="text-heading-4 leading-tight font-sans-medium lg:text-heading-5">Step <!-- -->5<!-- -->: <!-- -->Finish & serve</h4><div class="prose"><p class="leading-normal">Set a paper towel in a bowl. Add the fries and immediately season with salt while they are warm with oil on their surface. Toss the fries with the paper towel so it absorbs the excess oil. Taste and adjust with more salt, if needed.</p><ul class="space-y-4"><li> Feel free to add spices, fresh herbs, cheeses, or any flavorings of your choice during this stage. Serve and enjoy.</li></ul></div></div></section><a class="inline-flex whitespace-nowrap h-fit items-center gap-x-3 rounded-5/3em uppercase leading-tight disabled:cursor-default inline-grid w-full md:w-fit text-white bg-green hover:opacity-80 disabled:opacity-40 text-base py-4 px-8" href="/recipe/crispy-oven-fries/prep"><span>LET'S COOK!</span></a></div></div><div class="container grid grid-cols-1 gap-8 lg:hidden"><section class="container space-y-5 rounded-xl bg-gray-100 p-5 "><div class="prose"><h2 class="text-subheading-1 leading-tight font-sans-regular !text-lg">These fries are crispy without needing to fry them.</h2></div><div class="flex items-center justify-between text-gray-500"><div class="flex items-center justify-start space-x-3"><img alt="Ethan Chlebowski" loading="lazy" width="100" height="100" decoding="async" data-nimg="1" class="h-6 w-6 rounded-full object-cover" style="color:transparent" srcSet="/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=128&q=75 1x, /_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=256&q=75 2x" src="/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2F79744c360b4632b893e629049dde29217475138b-532x536.png&w=256&q=75"/><p class="text-sm">Ethan Chlebowski</p></div><div class="text-xxs font-light tracking-wider">CREATOR</div></div></section><div data-state="closed" class="prose rounded-xl border border-gray-500 p-3 md:p-5"><button class="flex w-full items-center justify-between" type="button" aria-controls="radix-:R959uuu9vkva:" aria-expanded="false" data-state="closed"><div class="flex flex-col justify-start text-left"><h3 class="text-heading-5 leading-tight font-sans-medium !font-sans-bold tracking-tight">Nutritional Information</h3><p class="text-xs text-gray-500">Tap to <!-- -->reveal</p></div><!--$--><svg width="16" height="16" viewBox="0 0 16 16" aria-hidden="true" class="Icon_icon__IcUiV inline-block h-[1em] w-auto transform transition-transform"><path fill="none" stroke="#000" d="m0 4 8 8 8-8"></path></svg><!--/$--></button><div data-state="closed" id="radix-:R959uuu9vkva:" hidden="" class="prose"></div></div><section class="container flex flex-col gap-5"><div class="flex flex-col items-start justify-start gap-3"><h3 class="text-heading-3 leading-tight font-sans-medium mb-1 !font-sans-bold tracking-tight">Ingredients</h3><button class="inline-flex whitespace-nowrap h-fit items-center gap-x-3 rounded-5/3em uppercase leading-tight disabled:cursor-default text-black bg-yellow hover:opacity-80 disabled:opacity-40 text-xs py-1 px-3" type="button"><span>DISCOVER THE AROMA PROFILE</span><!--$--><svg width="16" height="16" viewBox="0 0 16 16" aria-hidden="true" class="Icon_icon__IcUiV inline-block h-[1em] w-auto"><path fill="none" stroke="#000" d="M9.5 0c0 1.5-3 1.7-3 3.2s3 1.7 3 3.2-3 1.7-3 3.2 3 1.7 3 3.2-3 1.7-3 3.2M4 0c0 1.5-3 1.7-3 3.2s3 1.7 3 3.2-3 1.7-3 3.2 3 1.7 3 3.2-3 1.7-3 3.2M15 0c0 1.5-3 1.7-3 3.2s3 1.7 3 3.2-3 1.7-3 3.2 3 1.7 3 3.2-3 1.7-3 3.2"></path></svg><!--/$--></button></div><div class="rounded-4/3em border border-gray-500 lg:rounded-3/4em"><div class="flex flex-row justify-evenly border-b"><button class="inline-flex whitespace-nowrap h-fit items-center gap-x-3 rounded-5/3em uppercase leading-tight disabled:cursor-default py-4 font-sans-medium !text-sm text-gray-500 decoration-gray-500 decoration-[2px] underline-offset-[1.2em] hover:bg-white lg:text-sm underline text-black bg-white hover:bg-gray-50 hover:text-gray-800 disabled:text-gray-300 text-xs py-1 px-3" type="button"><span>COMPONENT VIEW</span></button><button class="inline-flex whitespace-nowrap h-fit items-center gap-x-3 rounded-5/3em uppercase leading-tight disabled:cursor-default py-4 font-sans-medium !text-sm text-gray-500 decoration-gray-500 decoration-[2px] underline-offset-[1.2em] hover:bg-white lg:text-sm text-black bg-white hover:bg-gray-50 hover:text-gray-800 disabled:text-gray-300 text-xs py-1 px-3" type="button"><span>SHOPPING VIEW</span></button></div><div class="px-4"><ul class="list-none space-y-6 px-0 py-3"><li data-testid="ingredient-group" id="Crispy oven fries"><h4 class="text-heading-5 leading-tight font-sans-medium pb-2 lg:text-heading-6">Crispy oven fries</h4><ul class="space-y-2 px-0"><li class="flex flex-row items-center justify-between gap-2 text-md "><div class="flex-grow"><div class="flex flex-row flex-wrap items-baseline text-base text-gray-500"><span>russet potatoes</span><div class="my-auto space-x-1 pl-1"></div></div></div><div class="flex w-[10ch] flex-wrap md:w-[14ch] lg:w-[10ch]"><div class="flex flex-col items-start text-left"><span class="font-sans-medium">3-5</span></div></div></li><li class="flex flex-row items-center justify-between gap-2 text-md "><div class="flex-grow"><div class="flex flex-row flex-wrap items-baseline text-base text-gray-500"><span>salt</span><div class="my-auto space-x-1 pl-1"><button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:R7anhl9uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-xxs inline px-3/4em text-black uppercase rounded-full" style="background:#c8deda">Salty</span></button></div></div></div><div class="flex w-[10ch] flex-wrap md:w-[14ch] lg:w-[10ch]"><div class="flex flex-col items-start text-left"><span class="font-sans-medium">to taste</span></div></div></li><li class="flex flex-row items-center justify-between gap-2 text-md "><div class="flex-grow"><div class="flex flex-row flex-wrap items-baseline text-base text-gray-500"><span>vinegar</span><div class="my-auto space-x-1 pl-1"><button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:R7bnhl9uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-xxs inline px-3/4em text-black uppercase rounded-full" style="background:#f5f58a">Sour</span></button></div></div></div><div class="flex w-[10ch] flex-wrap md:w-[14ch] lg:w-[10ch]"><div class="flex flex-col items-start text-left"><span class="font-sans-medium">~15 g</span><span class="-mt-1 text-xs text-gray-600">a splash</span></div></div></li><li class="flex flex-row items-center justify-between gap-2 text-md "><div class="flex-grow"><div class="flex flex-row flex-wrap items-baseline text-base text-gray-500"><span>peanut oil</span><div class="my-auto space-x-1 pl-1"><button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:R7cnhl9uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-xxs inline px-2/3em text-black border uppercase rounded-1/3em">Fat</span></button></div></div></div><div class="flex w-[10ch] flex-wrap md:w-[14ch] lg:w-[10ch]"><div class="flex flex-col items-start text-left"><span class="font-sans-medium">~60 g</span><span class="-mt-1 text-xs text-gray-600">or as needed</span></div></div></li></ul></li></ul></div></div></section><section class="prose flex-col"><h3 class="text-heading-3 leading-tight font-sans-medium mb-10 !font-sans-bold tracking-tight">Method</h3><div class="prose pb-8 lg:pb-4"><h4 class="text-heading-4 leading-tight font-sans-medium lg:text-heading-5">Step <!-- -->1<!-- -->: <!-- -->Prep</h4><div class="prose"><ol class="list-decimal space-y-4 pl-8"><li>Set a pot of water on high heat to <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:Rjhq59uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline px-3/4em text-black border lowercase rounded-full">boil</span></button>.</li><li>Preheat the oven to 450°F/232°C (use the convection setting if you have it).</li><li>Meanwhile, peel the potatoes, slice them into roughly 1/2 inch sheets, then into roughly 1/2 inch thick fries (or to your desired fry size).</li></ol></div></div><div class="prose pb-8 lg:pb-4"><h4 class="text-heading-4 leading-tight font-sans-medium lg:text-heading-5">Step <!-- -->2<!-- -->: <!-- -->Parboil the fries</h4><div class="prose"><p class="leading-normal">Once the water has boiled, add the vinegar and a large pinch of salt, stirring to dissolve the salt. Add the potatoes to the water and <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:R9iq59uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline px-3/4em text-black border lowercase rounded-full">boil</span></button> for 8 minutes. </p><ul class="space-y-4"><li>Note: The vinegar will slow down the breakdown of the potato <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:R16iq59uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline text-black lowercase" style="background:url('data:image/svg+xml;utf8,<svg xmlns="http://www.w3.org/2000/svg" width="10" height="5" viewBox="0 0 10 5"><path d="m0,1c3,0,2,3,5,3s2-3,5-3" fill="none" stroke="currentcolor" stroke-width="1.5" vector-effect="non-scaling-stroke"/></svg>') repeat-x;background-position:center bottom;background-size:0.4em 0.25em">pectin</span></button> starch so the fries do not fall apart as easily.</li><li>Boiling the fries will <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:R1aiq59uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline text-black lowercase" style="background:url('data:image/svg+xml;utf8,<svg xmlns="http://www.w3.org/2000/svg" width="10" height="5" viewBox="0 0 10 5"><path d="m0,1c3,0,2,3,5,3s2-3,5-3" fill="none" stroke="currentcolor" stroke-width="1.5" vector-effect="non-scaling-stroke"/></svg>') repeat-x;background-position:center bottom;background-size:0.4em 0.25em">gelate</span></button> their exterior, which will give you much crispier results in the next steps.</li></ul><p class="leading-normal">When the time is up, pour the fries into a colander and let the excess steam evaporate for a couple of minutes.</p></div></div><div class="prose pb-8 lg:pb-4"><h4 class="text-heading-4 leading-tight font-sans-medium lg:text-heading-5">Step <!-- -->3<!-- -->: <!-- -->Coat the fries with oil</h4><div class="prose"><p class="leading-normal">Add the fries to a large baking sheet and pour over the peanut oil. Gently mix the fries around so the oil completely coats the outside of each fry. </p><ul class="space-y-4"><li>There should be a thin layer of excess oil on the pan. </li><li>Make sure the fries aren't overly crowded. They need space to properly <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:R1ajq59uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline text-black lowercase" style="background:url('data:image/svg+xml;utf8,<svg xmlns="http://www.w3.org/2000/svg" width="10" height="5" viewBox="0 0 10 5"><path d="m0,1c3,0,2,3,5,3s2-3,5-3" fill="none" stroke="currentcolor" stroke-width="1.5" vector-effect="non-scaling-stroke"/></svg>') repeat-x;background-position:center bottom;background-size:0.4em 0.25em">dehydrate</span></button> in the oven. Use 2 baking sheets if needed.</li></ul></div></div><div class="prose pb-8 lg:pb-4"><h4 class="text-heading-4 leading-tight font-sans-medium lg:text-heading-5">Step <!-- -->4<!-- -->: <!-- -->Roast</h4><div class="prose"><p class="leading-normal">Add the pan to the preheated oven and <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:Rhkq59uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline px-3/4em text-black border lowercase rounded-full">roast</span></button> for 15 minutes.</p><p class="leading-normal">Pull the baking sheet out and flip each fry over with a spatula. At this point, you should be able to see some blistering on the outside but the fries won't be overly crisp. If they look a little dry, drizzle over more peanut oil. </p><p class="leading-normal">Add them back to the oven and roast for another 15-20 minutes. </p><ul class="space-y-4"><li>At this point, they should be <button type="button" aria-haspopup="dialog" aria-expanded="false" aria-controls="radix-:R2ckq59uuu9vkva:" data-state="closed" class="relative inline"><span class="whitespace-nowrap font-normal text-center leading-none text-md inline text-black lowercase" style="background:url('data:image/svg+xml;utf8,<svg xmlns="http://www.w3.org/2000/svg" width="10" height="5" viewBox="0 0 10 5"><path d="m0,1c3,0,2,3,5,3s2-3,5-3" fill="none" stroke="currentcolor" stroke-width="1.5" vector-effect="non-scaling-stroke"/></svg>') repeat-x;background-position:center bottom;background-size:0.4em 0.25em">browned</span></button> and crispy, though it could take longer depending on the size of the fry, how crowded the pan is, or the amount of oil used. </li><li>If they aren't crispy, let them go longer!</li></ul></div></div><div class="prose pb-8 lg:pb-4"><h4 class="text-heading-4 leading-tight font-sans-medium lg:text-heading-5">Step <!-- -->5<!-- -->: <!-- -->Finish & serve</h4><div class="prose"><p class="leading-normal">Set a paper towel in a bowl. Add the fries and immediately season with salt while they are warm with oil on their surface. Toss the fries with the paper towel so it absorbs the excess oil. Taste and adjust with more salt, if needed.</p><ul class="space-y-4"><li> Feel free to add spices, fresh herbs, cheeses, or any flavorings of your choice during this stage. Serve and enjoy.</li></ul></div></div></section><a class="inline-flex whitespace-nowrap h-fit items-center gap-x-3 rounded-5/3em uppercase leading-tight disabled:cursor-default inline-grid w-full text-center md:w-fit text-white bg-green hover:opacity-80 disabled:opacity-40 text-base py-4 px-8" href="/recipe/crispy-oven-fries/prep"><span>LET'S COOK!</span></a><section class="container flex flex-col gap-5"><h3 class="text-heading-3 leading-tight font-sans-medium !font-sans-bold tracking-tight">FAQ</h3><div><div data-state="closed" class="CollapsibleRoot"><button class="flex w-full flex-row items-center justify-between gap-2 py-2 text-left" type="button" aria-controls="radix-:R1j59uuu9vkva:" aria-expanded="false" data-state="closed"><h4 class="text-heading-5 leading-tight font-sans-medium lg:text-heading-6">What are these colored tags next to ingredients?</h4><!--$--><svg width="16" height="16" viewBox="0 0 16 16" aria-hidden="true" class="Icon_icon__IcUiV inline-block h-[1em] w-auto transform transition-transform"><path fill="none" stroke="#000" d="m0 4 8 8 8-8"></path></svg><!--/$--></button><div data-state="closed" id="radix-:R1j59uuu9vkva:" hidden=""></div></div></div><div><div data-state="closed" class="CollapsibleRoot"><button class="flex w-full flex-row items-center justify-between gap-2 py-2 text-left" type="button" aria-controls="radix-:R2j59uuu9vkva:" aria-expanded="false" data-state="closed"><h4 class="text-heading-5 leading-tight font-sans-medium lg:text-heading-6">Where are my units? I'm used to cups, tbsp, tsp, etc.</h4><!--$--><svg width="16" height="16" viewBox="0 0 16 16" aria-hidden="true" class="Icon_icon__IcUiV inline-block h-[1em] w-auto transform transition-transform"><path fill="none" stroke="#000" d="m0 4 8 8 8-8"></path></svg><!--/$--></button><div data-state="closed" id="radix-:R2j59uuu9vkva:" hidden=""></div></div></div><div><div data-state="closed" class="CollapsibleRoot"><button class="flex w-full flex-row items-center justify-between gap-2 py-2 text-left" type="button" aria-controls="radix-:R3j59uuu9vkva:" aria-expanded="false" data-state="closed"><h4 class="text-heading-5 leading-tight font-sans-medium lg:text-heading-6">Why peanut oil, specifically? </h4><!--$--><svg width="16" height="16" viewBox="0 0 16 16" aria-hidden="true" class="Icon_icon__IcUiV inline-block h-[1em] w-auto transform transition-transform"><path fill="none" stroke="#000" d="m0 4 8 8 8-8"></path></svg><!--/$--></button><div data-state="closed" id="radix-:R3j59uuu9vkva:" hidden=""></div></div></div><div><div data-state="closed" class="CollapsibleRoot"><button class="flex w-full flex-row items-center justify-between gap-2 py-2 text-left" type="button" aria-controls="radix-:R4j59uuu9vkva:" aria-expanded="false" data-state="closed"><h4 class="text-heading-5 leading-tight font-sans-medium lg:text-heading-6">Do I need to use Russet potatoes?</h4><!--$--><svg width="16" height="16" viewBox="0 0 16 16" aria-hidden="true" class="Icon_icon__IcUiV inline-block h-[1em] w-auto transform transition-transform"><path fill="none" stroke="#000" d="m0 4 8 8 8-8"></path></svg><!--/$--></button><div data-state="closed" id="radix-:R4j59uuu9vkva:" hidden=""></div></div></div></section><section><!--$--><div class="relative w-full overflow-hidden rounded-xl pt-[56.25%]" id="recipe-video-player-mobile"><div class="absolute left-0 top-0 h-full w-full"><!--$!--><template data-dgst="BAILOUT_TO_CLIENT_SIDE_RENDERING"></template><div class="flex h-full items-center justify-center bg-gray-100">Loading video...</div><!--/$--></div></div><!--/$--></section></div><section class="my-10 flex w-full flex-col gap-2 md:container"><h3 class="text-heading-3 leading-tight font-sans-medium container !font-sans-bold tracking-tight">Also Appears In</h3><section class="md:container"><div class="pl-5 md:col-span-2 md:px-0 py-4 flex overflow-x-auto space-x-4"><ul class="flex"><li class="mr-4 inline-block h-full align-top"><a href="/discover/collection/deep-fried-favorites-golden-brown-and-crispy"><div class="h-full relative max-w-full overflow-hidden rounded-xl text-black bg-gray-100 border border-gray-100 hover:opacity-80 w-xs"><div class="h-full" style="background-color:#ffea7c"><div class="!p-0 prose p-4"><div class="grid h-full grid-cols-3"><img alt="" loading="lazy" width="1500" height="1500" decoding="async" data-nimg="1" class="flex h-60 object-cover object-center" style="color:transparent" sizes="(max-width: 768px) 50vw, (max-width: 1200px) 50vw, 50vw" srcSet="/_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2Ff8de3529e401762005059c9bdf7938fd06bd2b53-1500x1500.jpg&w=384&q=75 384w, /_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2Ff8de3529e401762005059c9bdf7938fd06bd2b53-1500x1500.jpg&w=640&q=75 640w, /_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2Ff8de3529e401762005059c9bdf7938fd06bd2b53-1500x1500.jpg&w=750&q=75 750w, /_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2Ff8de3529e401762005059c9bdf7938fd06bd2b53-1500x1500.jpg&w=828&q=75 828w, /_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2Ff8de3529e401762005059c9bdf7938fd06bd2b53-1500x1500.jpg&w=1080&q=75 1080w, /_next/image?url=https%3A%2F%2Fcdn.sanity.io%2Fimages%2Fg1s4qnmz%2Fproduction%2Ff8de3529e401762005059c9bdf7938fd06bd2b53-1500x1500.jpg&w=1200&q=75 1200w, 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Add the potatoes to the water and boil for 8 minutes. \n\nNote: The vinegar will slow down the breakdown of the potato pectin starch so the fries do not fall apart as easily.\n\nBoiling the fries will gelate their exterior, which will give you much crispier results in the next steps.\n\nWhen the time is up, pour the fries into a colander and let the excess steam evaporate for a couple of minutes."},{"@type":"HowToStep","name":"Coat the fries with oil","text":"Add the fries to a large baking sheet and pour over the peanut oil. Gently mix the fries around so the oil completely coats the outside of each fry. \n\nThere should be a thin layer of excess oil on the pan. \n\nMake sure the fries aren't overly crowded. They need space to properly dehydrate in the oven. Use 2 baking sheets if needed."},{"@type":"HowToStep","name":"Roast","text":"Add the pan to the preheated oven and roast for 15 minutes.\n\nPull the baking sheet out and flip each fry over with a spatula. At this point, you should be able to see some blistering on the outside but the fries won't be overly crisp. If they look a little dry, drizzle over more peanut oil. \n\nAdd them back to the oven and roast for another 15-20 minutes. \n\nAt this point, they should be browned and crispy, though it could take longer depending on the size of the fry, how crowded the pan is, or the amount of oil used. \n\nIf they aren't crispy, let them go longer!"},{"@type":"HowToStep","name":"Finish & serve","text":"Set a paper towel in a bowl. Add the fries and immediately season with salt while they are warm with oil on their surface. Toss the fries with the paper towel so it absorbs the excess oil. Taste and adjust with more salt, if needed.\n\n Feel free to add spices, fresh herbs, cheeses, or any flavorings of your choice during this stage. Serve and enjoy."}],"nutrition":{"@type":"NutritionInformation","calories":"970 calories"},"recipeCategory":"Side","recipeCuisine":"American","keywords":"Best oven method for fries, best alternative to deep frying, how to make crispy fries at home, the science of good french fries","totalTime":"PT1H15M","recipeYield":"2-4 servings","video":{"@type":"VideoObject","name":"I remastered Adam Ragusea's Crispy Oven Fries.","description":"Welcome to Episode 2 of Recipes Remastered (thanks for the name @SuperCookieGaming), where I review popular recipes and try to improve them based on taste, texture, cost, or speed by using food science then do a side by side taste test at the end. Today, we take a look at Adam Raguesea's Crispy Oven Fries.","thumbnailUrl":["https://i.ytimg.com/vi/MvnYBCDaEKU/hqdefault.jpg"],"contentUrl":"https://www.youtube.com/watch?v=MvnYBCDaEKU","uploadDate":"2020-06-28T17:15:00Z","duration":"PT11M13S"}}</script><div class="bg-black text-white"><div class="container grid grid-cols-1 gap-10 py-8 md:grid-cols-4 md:gap-0 md:py-14"><div class="relative flex flex-col gap-8 md:col-span-2"><a href="/"><img alt="Cook Well logo" loading="lazy" width="1000" height="1000" decoding="async" data-nimg="1" class="w-1/3 md:w-1/4" style="color:transparent" sizes="50vw" srcSet="/_next/image?url=%2Fcookwell_logo_white.png&w=384&q=75 384w, /_next/image?url=%2Fcookwell_logo_white.png&w=640&q=75 640w, /_next/image?url=%2Fcookwell_logo_white.png&w=750&q=75 750w, /_next/image?url=%2Fcookwell_logo_white.png&w=828&q=75 828w, /_next/image?url=%2Fcookwell_logo_white.png&w=1080&q=75 1080w, /_next/image?url=%2Fcookwell_logo_white.png&w=1200&q=75 1200w, 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